LONG HAUL JOY
HOME
GARDEN
archway
asparagus
autumn-winter
bees
corn & beans
espaliering
veggie beds
KITCHEN
apricot jam
blackberry jam
chard
coriander pesto
eggplant kasundi
garlic confit
hot tomato sauce
pickled beetroot
pickled cauliflower
quince paste
tomato frangipane tart
zucchinis
Contact
Michael makes the best garlic confit.
It's helpful AF to be able to spoon out soft garlic in thick oil (yep the oil solidifies) straight into a hot pan.
The skins stay on but slide straight off when they're ready to use.
HOME
GARDEN
archway
asparagus
autumn-winter
bees
corn & beans
espaliering
veggie beds
KITCHEN
apricot jam
blackberry jam
chard
coriander pesto
eggplant kasundi
garlic confit
hot tomato sauce
pickled beetroot
pickled cauliflower
quince paste
tomato frangipane tart
zucchinis
Contact